Ceviche de Atún

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Ceviche de Atún. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ceviche de Atún is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Ceviche de Atún is something that I've loved my whole life.

Many things affect the quality of taste from Ceviche de Atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ceviche de Atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ceviche de Atún is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ceviche de Atún estimated approx 60 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Ceviche de Atún using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Ceviche de Atún:

1. 1 kg atún fresco molido
2. 2 tomates grandes picados finamente
3. 1 cebolla picada finamente
4. cilantro al gusto finamente picado
5. 15 limones, su jugo
6. 2 zanahorias rallada
7. al gusto sal , orégano y pimienta
8. al gusto Chile serrano finamente picado

Steps to make to make Ceviche de Atún

1. Desmenuzar con un tenedor el atún o molerlo, agregar el jugo de los limones, sal, pimienta y orégano, dejar reposar por 3 horas, revolviendo ocasionalmente.
2. Después agregarle la cebolla, tomate, cilantro, zanahoria y chile serrano, rectificar la sazón.
3. Acompañar con tostadas; untarle un poco de mayonesa a la tostada, agregar el ceviche, ponerle unas rodajas de aguacate, salsa de botella y catsup.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Speedy Ceviche de Atún. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!