Alambre con carne molida de res

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Alambre con carne molida de res. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Alambre con carne molida de res is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Alambre con carne molida de res is something which I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Alambre con carne molida de res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alambre con carne molida de res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Alambre con carne molida de res is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Alambre con carne molida de res estimated approx 1:25 min.
To begin with this recipe, we must prepare a few components. You can have Alambre con carne molida de res using 8 ingredients and 9 steps. Here is how you can achieve it.
De mis guisados favoritos y uno de los que más me gusta tanto comer como cocinar. Equilibrado en sabores y nutrición.#tierra
Ingredients and spices that need to be Take to make Alambre con carne molida de res:
- 1 kg carne molida de res
- 3 pzas papas
- 3 pzas jitomates
- 2 pzas chiles Morrón
- 1 pza chile serrano
- 1 pza cebolla
- 2 dientes ajos
- al gusto sal
Steps to make to make Alambre con carne molida de res
- Estos son los elementos que vamos a usar para este platillo:

- Pondremos las papitas a hervir a un término medio blando.
- Cortaremos las papas, el jitomate, el chile morrón, el chile serrano, la cebolla y los ajos en cuadros al gusto.

- Pondremos un cacerola u olla con un chorrito de aceite y agregaremos el chile a sofreír.



- Posteriormente agregaremos la carne para cocerla bien tratando de que se evapore la mayor parte del agua que suelta la carne. Salamos la carne aquí.



- Agregaremos la cebolla y revolveremos hasta que se acitrone.


- Luego agregaremos las papas y comenzaremos a tapar la cacerola para que mantenga la mayor parte de los vapores.

- 3 minutos después de haber agregado las papas y revolverlas, añadiremos el chile pimiento y el jitomate picado. Revolveremos y taparemos por 3 minutos más. Volvemos a probar para saber si tenemos que agregar más sal.

- Ya tendremos nuestro rico guisado listo para llevar a la mesa. ¡Que aproveche!

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So that's going to wrap this up for this exceptional food Recipe of Homemade Alambre con carne molida de res. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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