Tinga de pollo con zanahoria

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Tinga de pollo con zanahoria. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Tinga de pollo con zanahoria is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. Tinga de pollo con zanahoria is something which I have loved my whole life.

Many things affect the quality of taste from Tinga de pollo con zanahoria, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tinga de pollo con zanahoria delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tinga de pollo con zanahoria is 5 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tinga de pollo con zanahoria estimated approx 50 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can cook Tinga de pollo con zanahoria using 7 ingredients and 7 steps. Here is how you can achieve that.

Mi abuela era una gran cocinera y a veces cuando no quería verduras me hacía una tinga de zanahoria y pollo.

Ingredients and spices that need to be Take to make Tinga de pollo con zanahoria:

1. 1 pza pechuga de pollo
2. 4 piezas zanahoria mediana
3. 1/2 pza cebolla cortada en juliana
4. 1/2 pza cebolla cortada en trozos grandes
5. 3 pzas jitomates grandes
6. al gusto Sal y pimienta
7. al gusto Chile chipotle

Steps to make to make Tinga de pollo con zanahoria

1. Ponemos a cocer el pollo con un poco de sal, ajo y cebolla.
2. En lo que se cuece la pechuga rallamos las zanahorias y reservamos.
3. Licuamos losl jitomates con un parte de la cebolla troceada y el chile chipotle.
4. Una vez licuado en un sartén con paredes altas colocamos un poco de aceite y sonreímos la cebolla en julianas, cuando se empiecen a tornar transparentes añadimos la zanahoria rallada y revolvemos.
5. Pasados unos 3 minutos añadimos el jitomate licuado al sartén y volvemos a mover y sazonamos con sal y pimienta a nuestro gusto.
6. Cuando la pechuga esté cocida la deshebramos y añadimos a la mezcla anterior, si vemos que está un poco seco añadimos un poco del caldo de la pechuga.
7. Deja enfriar por unos minutos y servimos.

As your experience and also self-confidence grows, you will certainly discover that you have extra natural control over your diet plan and also adapt your diet to your personal tastes gradually. Whether you wish to offer a dish that makes use of fewer or more components or is a bit basically hot, you can make simple adjustments to achieve this goal. To put it simply, begin making your dishes in a timely manner. When it comes to basic food preparation skills for novices you don't need to learn them however only if you master some basic cooking methods.

This isn't a full guide to quick and also very easy lunch dishes but its good something to chew on. Ideally this will certainly obtain your creative juices flowing so you can prepare scrumptious meals for your household without doing too many heavy meals on your journey.

So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Tinga de pollo con zanahoria. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!