Tacos de Alambre

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Tacos de Alambre. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Tacos de Alambre is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Tacos de Alambre is something which I have loved my entire life.

Many things affect the quality of taste from Tacos de Alambre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos de Alambre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tacos de Alambre is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tacos de Alambre estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Tacos de Alambre using 9 ingredients and 4 steps. Here is how you can achieve it.

Receta para 5 personas
También puedes ver este vídeo en Youtubehttps://youtu.be/Mz_bqAM6iTY

Ingredients and spices that need to be Take to make Tacos de Alambre:

1. 500 gramos arrachera
2. 250 gramos tocino ahumado
3. 1 1/2 cebolla picada
4. 2 chiles morrones verdes
5. 1 cda sopera de jugo Maggi
6. 1 cda consomé de pollo granulado
7. 500 grs tortillas de maíz
8. 3 limones
9. Salsa roja para acompañar

Instructions to make to make Tacos de Alambre

1. Se pica la carne, el tocino, en pedazos pequeños como 2 cm, el chile morrón se habré y se le quita las semillas y las venas para no amargar y se corta en pedazos de 2 cm.
2. Ya picados la carne y las verduras se pone un sartén a calentar, y le vamos poniendo el tocino, hasta que saque su grasa como un 10 min, se pone la carne a freír junto con el tocino a que se fría durante 10 min y después el chile morrón y hasta al último la cebolla.
3. Ya con todos los ingredientes juntos, ponemos la salsa inglesa y el consomé de pollo granulado lo dejamos otros 10 min tapado.
4. En una tortilla caliente ponemos el alambre ya cocido lo acompañamos con unas gotas de limón y salsa al gusto y a disfrutar. Buen provecho.

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So that's going to wrap this up for this exceptional food Simple Way to Make Quick Tacos de Alambre. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!