Ensalada de coditos con jamón queso

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Ensalada de coditos con jamón  queso. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Ensalada de coditos con jamón  queso is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Ensalada de coditos con jamón  queso is something that I've loved my entire life.

Many things affect the quality of taste from Ensalada de coditos con jamón  queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de coditos con jamón  queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de coditos con jamón  queso is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de coditos con jamón  queso estimated approx 1 hora.

To begin with this recipe, we have to prepare a few components. You can cook Ensalada de coditos con jamón  queso using 9 ingredients and 5 steps. Here is how you cook that.

Una ensalada clásica, fácil y rendidora!

Ingredients and spices that need to be Make ready to make Ensalada de coditos con jamón  queso:

1. 200 g coditos
2. 1 rama apio
3. 1/2 pimiento rojo
4. 1 cdta mostaza
5. 3/4 taza mayonesa
6. 1/2 taza crema
7. 100 g jamón
8. 100 g queso amarillo
9. 7 ramas perejil lavado y desinfectado

Instructions to make to make Ensalada de coditos con jamón  queso

1. Pon a hervir agua, cuando esté hirviendo añade 1 cdta de sal, revuelve y añade los coditos, deja cocer de acuerdo a las instrucciones del paquete. (10 a 12 min).
   Cuando estén cocidos escúrrelos y déja que se enfríen por completo.
2. Mientras tanto en un bowl mezcla, la crema, la mayonesa y la mostaza.
3. Pica en cubitos el jamón, el queso, el apio y el pimiento. También pica finamente el perejil.
4. En el bowl donde mezclaste la crema y la mayonesa, añade el resto de los ingredientes. Al final agrega el codito ya frío.
5. Deja en el refrigerador al menos 30 minutos. Listo para servir!!!

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