Bisteces entomatados con espinacas

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Bisteces entomatados con espinacas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Bisteces entomatados con espinacas is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Bisteces entomatados con espinacas is something that I have loved my entire life.

Many things affect the quality of taste from Bisteces entomatados con espinacas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bisteces entomatados con espinacas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bisteces entomatados con espinacas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bisteces entomatados con espinacas estimated approx 30 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Bisteces entomatados con espinacas using 10 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Bisteces entomatados con espinacas:

1. al gusto Bistec de res
2. 6 tomates rojos
3. 1/2 cebolla
4. 1 diente ajo
5. 1 manojo espinacas
6. al gusto Pimienta y sal
7. c/n Aceite
8. al gusto Sazonador
9. 2 hojas orégano gordo
10. 2 hojas laurel

Instructions to make to make Bisteces entomatados con espinacas

1. Primero vamos a lavar bien los bisteces y los preparamos con pimienta y sal a tu gusto y reservamos.
2. Luego vamos a picar tomate, cebolla, ajo(lo vas a picar chiquito) y espinacas.
3. Ya que tengas todo vas a poner a cocer los bisteces con su propio jugo si ves que se resecan les agregas un poco de agua y ya que se vean cocidos agregas un poco de aceite y los sofríes un poco.
4. Ya que se vean cafecito les agregas el tomate, cebolla y ajo y las especias como el orégano, laurel y el sazonador y ahí los dejas a qué se cosa el tomate, ya que pase un tiempo y veas el tomate algo cocido agregas las espinacas y lo dejas como por 10 minutos aproximadamente y ya que veas que la espinaca se coció lo apagas.
5. Vas a saber que está listo por qué las espinacas se hacen más chiquitas y cambian el color, lo pruebas de sal y ya que veas que está todo cocido lo apagas. Espero y te guste esta idea 2 hojas 😁👍y buen provecho.

As your experience as well as confidence grows, you will discover that you have more all-natural control over your diet plan and adapt your diet regimen to your individual tastes over time. Whether you wish to offer a recipe that uses fewer or more components or is a little basically zesty, you can make basic changes to attain this goal. To put it simply, start making your recipes promptly. As for fundamental cooking abilities for novices you do not require to learn them yet just if you understand some easy food preparation strategies.

This isn't a full overview to fast and also simple lunch dishes yet its great something to chew on. With any luck this will certainly get your imaginative juices flowing so you can prepare tasty dishes for your family members without doing way too many square meals on your trip.

So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Quick Bisteces entomatados con espinacas. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!