Bistec y guarnición de papa y cebolla

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Bistec y guarnición de papa y cebolla. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Bistec y guarnición de papa y cebolla is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Bistec y guarnición de papa y cebolla is something that I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Bistec y guarnición de papa y cebolla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bistec y guarnición de papa y cebolla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Bistec y guarnición de papa y cebolla estimated approx 20 mnts.
To begin with this recipe, we have to prepare a few components. You can have Bistec y guarnición de papa y cebolla using 8 ingredients and 3 steps. Here is how you can achieve it.
#DelantalDorado muy rápido y rico este platillo, rinde para 3 o 4 personas
Ingredients and spices that need to be Prepare to make Bistec y guarnición de papa y cebolla:
- 1/2 kilo bistec de res
- 2-3 papas
- 1 cebolla grande
- al gusto sal
- al gusto pimienta
- al gusto orégano seco
- 1 limón
- c/n aceite
Steps to make to make Bistec y guarnición de papa y cebolla
- Prepara tu bistec a la plancha con sal y piemta, en mi caso lo corte en tiras, pela y corta la papá en bastoncitos, y pon a cocer en agua por 8 a 10 minutos (no demasiado) corta la cebolla, acitrona en aceite, una vez cocida la papá escurre muy bien



- Agrega la papá a la cebolla, agrega sal pimienta, pizca de orégano seco, jugo del limón y deja que dore un poquito, listo sirve con tu bistec,



- Me hago unos tacos que ni te cuento solo le agrego aguacate y listo riquísimos

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So that's going to wrap it up for this special food Simple Way to Prepare Award-winning Bistec y guarnición de papa y cebolla. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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