Espagueti blanco con queso parmesano

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Espagueti blanco con queso parmesano. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Espagueti blanco con queso parmesano is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. Espagueti blanco con queso parmesano is something that I've loved my entire life.
Many things affect the quality of taste from Espagueti blanco con queso parmesano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espagueti blanco con queso parmesano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Espagueti blanco con queso parmesano using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Espagueti blanco con queso parmesano:
- 1 sobre pasta (espagueti)
- 1/4 cebolla blanca
- 1 diente ajo
- 2 tazas crema
- 1 cucharada grande mantequilla o margarina
- C/s Pimienta.
- c/s Sal
- c/s Consomé de pollo en polvo
Instructions to make to make Espagueti blanco con queso parmesano
- Cuece la pasta en agua, agregando la cebolla y el diente de ajo, agrega un poco de sal de grano y un chorrito de aceite

- Escurre la pasta y ponla al chorro de agua fría, para cortar la cocción (es importante) si no lo haces, te quedará batida la pasta

- En una cacerola, agrega la mantequilla y ya que se derrita, agrega la crema sin dejar de mover, ya incorporados, agrega la pimienta y el consomé de pollo, sigue moviendo. Y agrega la pasta, revuelve en forma envolvente, para que no se rompa la pasta.
- Deja en el fuego 5 minutos, y sirve. Agrégale el queso parmesano rallado.
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So that is going to wrap this up with this exceptional food Recipe of Homemade Espagueti blanco con queso parmesano. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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