Bistec con verduras

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Bistec con verduras. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Bistec con verduras is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. Bistec con verduras is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Bistec con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bistec con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Bistec con verduras estimated approx 20 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Bistec con verduras using 5 ingredients and 4 steps. Here is how you can achieve that.

Una receta muy fácil y económica de hacer. Buen provecho!

Ingredients and spices that need to be Get to make Bistec con verduras:

1. 1/2 kg bistec
2. 1 bolsa verduras picadas en trozos pequeños
3. 7 cucharadas soya
4. 1 pisca laurel
5. 1 pisca orégano

Steps to make to make Bistec con verduras

1. Cortar el bistec en cuadros pequeños.
2. Cocer el bistec con una cucharada de aceite de oliva y retirar.
3. Agregar la bolsa de verduras en la misma sartén.
4. Agregar el laurel y el orégano, después agregar la carne y la soya, al final agregar sal al gusto.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Perfect Bistec con verduras. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!